Savoury.
Our weekly changing sandwiches are served on sourdough focaccia.
This week…
-
-
Sugar snaps, chilli oil, cashew cheese, sesame seeds
Broccoli, sausage roll mix, cashew cheese, fennel seeds
-
Harissa aubergine, red cabbage + pomegranate slaw, tahini yoghurt
-
Quiche Lorraine
