Savoury.
Our weekly changing sandwiches are served on sourdough focaccia.
This week…
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Broccoli, sausage roll mix, cashew cheese, fennel seeds
Tomato, harissa, cashew cheese, rosemary
Cauliflower, miso, cashew cheese, sesame seeds
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Jalapeño + sweetcorn
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Roasted squash, pistachio dukkah, soy labneh, kale, zhoug
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Twice-baked leek, cashew cheese, and mustard croissant
